Suran ki Sabzi – Stir fried Elephant Yam
I love vegetables and eat them almost everyday. One of my favorite vegetables is Suran or Elephant foot yam. It is such a weird name for a very unique vegetable that is recommended in Ayurveda. It is...
View ArticleKathal ki sabzi (Jackfruit Sabzi) for naughty kids
My mother and I were always at loggerheads. For the longest time, I believed that she was not my real mother because she consistently disapproved of me and I ensured I did everything to earn her...
View ArticleSweet Potato & Spinach Stir fry
Ridiculously easy “Spinach and Sweet Potato fry” made under 20 minutes it combines the goodness of Spinach and Sweet Potatoes it makes for a fabulous accompaniment to any of your meals. The sweetness...
View ArticleJhatpat Paneer Masala – Quick & Easy Cottage Cheese masala
I tried to come up with something really witty and smart for this post today. I wanted to break into poetry, use some heavy metaphors and jargons to sound really intelligent. But Wednesday had been...
View ArticleQuick & Easy Sweet Potato & Pesto Pasta
Somedays I feel that everything is just pointless. I mean we crave for real connections and devote all our time and energy in virtual ones. We hope to live a fulfilling a real life but spend most of it...
View ArticleBasic Indian Masala – For days you want homecooked food
I am often asked for the recipe of the Masala I make for the week and stock up in my fridge. While I would love to cook fresh food every day, the fact of the matter is I can’t. So, the choice is...
View ArticleAloo & Paneer Koftas and a blog post after a long time
It has been a while since I posted anything on this blog. While I have been active on Instagram, life has happened to me and everything else has just taken a bit of a backseat. There is always so much...
View ArticleVegan Mushroom & Peas curry made in a hurry
As I powered on my laptop and watched the emails trickle in one after the other, Monday just happened. It took over my life, broke my resolve to stay positive, conquer the world and have those...
View ArticleMacaroni And Potato Sabzi
Macaroni and Potato sabzi – yes, you read it. Macaroni pasta made the Indian way. While we are known to Indianise everything – Paneer Tikka Pizza, anyone? This concoction right here is a dish we used...
View ArticleToori aur Moong Dal ki sabzi (Ridge Gourd and Moong Dal)
As a ten-year-old, I would think that my mother is deliberating poisoning me every time she made Toori, Ghiya, or Tinde (Ridge Gourd, Bottle Gourd, or Round Gourd). I mean, who makes these vegetables...
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